Baguette

Nuts

Cheese Platter

Serrano Ham & Italian Salami

Peri -Peri Grilled Wings

Roasted Basque style Pork Collar Butt

Tuscan-Style Beef Brisket Braised in Red Wine and Pepper

Roasted Grape Stuffed chicken with PX Sherry

Beef Cheeks Braised in Marsala & Sherry Wine

Texas Chili

Creamy French Chiken Stew with Mushroom

Guancia di Maiale al Vino Rosso

Sherry-Braised Pork Belly Ribs with Scallions

Seasonal Roasted Vegetables

Confit Orange & Chocolate with

PX Sherry

Milk Ice Cream with  Olive Oil